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A Rice Krispy Treat

Yield: 4 Servings

Ingredients and directions for this recipe

6 c Rice Krispie cereal
1/4 c Corn oil margarine
1 (10 1/2 oz.) bag miniature
Marshmallows

Melt margarine and marshmallows in large pot over low heat. Stir until
melted. Remove from heat. Add Rice Krispie cereal; stir until all
cereal is coated. Press the treat intoa greased 13 x 9 x 2 inch pan.
Cool, cut into squares or any shape you like

See also:
Previous recipe A Real Easy Cookie
Next recipe A Whole Egg Substitute

Or try one of these recipes:
Chinese Baked Shark
Moist Cornbread