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Al's Cheese Dip

Yield: 1 Servings

Ingredients and directions for this recipe

1 lb Velveeta cheese
1 sm Can
1 sm Onion
3 tb Jalapeno peppers -- to
Taste
Hormel chili (no beans)

Preheat oven to 350 F. Cut cheese into chunks; mix in chili. Chop
onion finely; add to cheese. Chop pepper finely; add to mixture and
mix well. Bake until cheese starts to melt. Mix; return to oven. Bake
until all cheese is melted.

See also:
Previous recipe Al Rice Blacken Blend
Next recipe Al's Chicken Schnitzel

Or try one of these recipes:
Chipotle Cream
Momma's Caramel Pie