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Cabbage And Avocado Tortillas

Yield: 4 Servings

Ingredients and directions for this recipe

Cabbage
Avocado
Corn tortilla
Onion
Mexican White Cheese; (La
-Vaca)

Chop up cabbage, avocado, cheese and onion. Put in a bowl together. Warm
grease for tortillas. Dip them and stuff with mixture.

Suggested Wine: Chardonnay

See also:
Previous recipe Cabbage And Apple Slaw
Next recipe Cabbage And Bacon

Or try one of these recipes:
Elbony Rainey's Blue Cheese And Ham Cornmeal Biscuits
Pork-and-pepper Skillet