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Cape Cod Bbq Sauce With Cranberry

Yield: 8 Servings

Ingredients and directions for this recipe

16 oz Jellied cranberry sauce
1/2 c Chili sauce
1/2 c Brown sugar
1/4 c Finely chopped sweet onion
1/4 c Vinegar
1/4 c Worcestershire sauce

PANTRY: 1-16oz can OCEAN SPRAY jellied cranberry sauce

Combine all ingredients in a medium saucepan. Bring to a boil over high
heat. Whisk vigorously and frequently. Reduce heat to a low boil. Simmer 20
minutes, whisking occasionally. Cool to room temperature or chill until
needed. Use as a barbecue sauce for poultry, pork or beef.

Makes 2 cups.

Sent by "Pat Hanneman" phannema@wizard.ucr.edu on Fri, 08 May 1998 and

See also:
Previous recipe Cape Cod
Next recipe Cape Cod Cooler

Or try one of these recipes:
Farmhouse Bar-b-que Muffins
Pozole With Tomatillos (green Pozole)