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Chickpeas With Tomatoes And Rice
Yield: 6 servings
Ingredients and directions for this recipe
1 Onion; chopped
1 Garlic clove; chopped (opt)
4 tb Vegetable oil
2 c Tomatoes; crushed
2 c Garbanzos; cooked
2 c Brown rice; cooked
Salt, pepper, other
-seasonings to taste
Saute onion and garlic in oil. Add tomatoes and simmer for 15 minutes,
uncovered. Add garbanzos, rice, salt, pepper and other seasonings. Simmer
for 10 minutes.
From DEEANNE's recipe files
See also:
Previous recipe Chickpeas With Tomatoes & Rice
Next recipe Chickpeas With Zucchini (chana Aur Torre)
Or try one of these recipes:
Genuine Texas Chili Bread
Roasted Spareribs W/ Grnonion