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Citrus Marinated Onion Salad

Yield: 1 servings

Ingredients and directions for this recipe

1/4 c Ketchup
1 Garlic clove
1/2 c Vegetable oil
1/3 c Fresh lemon juice
2 ts Sugar; (or 1 packet Equal)
1/2 ts Celery seeds or poppy seeds;
-(or both)
1/2 ts Mustard seeds
1/4 ts Tabasco; (optional)
1 Orange; sliced thin
1 Sweet onion; sliced thin
Lettuce leaves for lining
-the plates
Salt and pepper; (to taste)

In a bowl combine the ketchup, garlic, oil, lemon juice, sugar,
celery, poppy and/or mustard seeds, Tabasco, sliced oranges and salt
and pepper to taste. Stir and blend well. Add thinly sliced onions.
Stir till onions are well coated. Cover and marinate in the
refrigerator for 24 hours. To serve, mound marinated onions on a
lettuce leaf and garnish with mint or parsley and serve as a 1st
course. Exceptionally delicious. Serves 4.

Enjoy!

See also:
Previous recipe Citrus Marinated Mushrooms
Next recipe Citrus Marinated Shark With Jicama Orange Salad

Or try one of these recipes:
Grilled Swordfish In Lemon-ginger Marinade
Sea Legs Summer Salad