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Citrus Salad (ff)

Yield: 1 servings

Ingredients and directions for this recipe

1 Head romaine lettuce
1 Head red leaf lettuce
2 Avocados
2 Oranges
1 Grapefruit

DRESSING
1 c Plain yogurt
1/4 c Orange juice
1 ts Lime juice
2 ts Poppy seeds
2 ts Orange zest
1 ts Lime zest
Ground cinnamon
Ground cloves
Powdered sugar

Wash, dry and tear lettuce leaves into bite-size pieces. Arrange
lettuce on serving plates. Top with avocado slices, orange slices and
grapefruit slices. For dressing mix together yogurt, orange juice,
lime juice, orange and lime zest, cinnamon, cloves, poppy seeds and
powdered sugar. Blend well. Drizzle dressing over salad and serve.
Approximately 4-6 minutes.

Per serving: 949 Calories; 58g Fat (50% calories from fat); 28g
Protein; 104g Carbohydrate; 29mg Cholesterol; 188mg Sodium

See also:
Previous recipe Citrus Salad (cook M-f)
Next recipe Citrus Salad Dressing - Country Living

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