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Coach Farm "creme Fraiche" With Fruit

Yield: 1 servings

Ingredients and directions for this recipe

FOR SAUCE
1 2/3 c Coach Farm goat's milk
-yogurt* or plain
; yogurt
3/4 c Yo-Goat*; (Coach Farm yogurt
; drink)
2 tb Sugar
1 ts Vanilla
7 1/2 c Cubes mixed fruit such as
-mango; kiwi, banana,
; and/or melon
; (1/2-inch)

GARNISH
Assorted edible flowers

*Goat's milk yogurt or Yo-Goat (Coach Farm yogurt drink) are
available at specialty foods shops and natural foods stores.

Make sauce:

In a bowl whisk together yogurt, Yo-Goat, sugar, and vanilla.

Divide fruit among 6 small bowls.

Pour "crEme fraiche" evenly over fruit and garnish with flowers.

Serves 6.

See also:
Previous recipe Cm's Favorite Salad
Next recipe Coach Farm Cheese Spread

Or try one of these recipes:
Gulf Coast Chicken And Fish Jambalaya
Semi-pickled Cucumbers