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Curry Barbeque Sauce

Yield: 1 Servings

Ingredients and directions for this recipe

1/4 c Butter or margarine
2 ea Cloves garlic, mashed
1/4 c Onion, minced
1 tb Curry powder
3 tb Milk
1/4 c Chopped raw apple
1/4 ts Salt
1/2 c Beef stock or bouillon
1/2 c Raisins (optional)

In Sauce pan, melt butter, saute garlic and onions until golden. Add
remaining ingredients (except stock and raisins). Simmer about 10
minutes stirring often. Pour in stock and raisins, stir well and
simmer about 30 minutes. Add more stock if sauce gets too thick.
This curry sauce can be brushed on chicken or lamb. Makes about 1 3/4
cups.

See also:
Previous recipe Curry Baked Orange Roughy Dnsr31a
Next recipe Curry Barbeque Sauce #3

Or try one of these recipes:
J&js Outdoor Style Hickory Bbq Sauce
Spinach And Walnut Salad