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Curry Buttered Popcorn

Yield: 6 Servings

Ingredients and directions for this recipe

1 1/2 qt Plain popped popcorn
2 tb Butter or margarine
1 ts Curry powder
2 tb Light raisins
1 sm Apple, cored, diced

Melt butter over low heat. Stir in curry powder, raisins and apple.

Drizzle over popcorn in large bowl. Toss gently until well-blended.

Nutritional analysis per serving: 99.3 calories; 6.2 grams total fat;
(3.7 grams saturated fat); 1.2 grams protein; 9.3 grams
carbohydrates; 16.5 milligrams cholesterol; 62.0 milligrams sodium.

See also:
Previous recipe Curry Butter And Vegetables
Next recipe Curry Cauliflower

Or try one of these recipes:
J.r.'s Layered Chocolate Mousse
Spinach Artichoke Dip #2