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Curry Chicken Soup

Yield: 1 Servings

Ingredients and directions for this recipe

1/4 lb Butter
1 lg Onions; (diced)
1 c Celery; (diced)
1 c Carrots; (diced)
1 c Chick peas
1 c Spinach leaves; (chopped)
1/2 c Raisens; (chopped)
1 c Green apples (cored;peeled,
-diced)
1 lb Chicken meat; (diced)
1 c Red potatoes; (diced)
1 c Flour
1/2 c Curry powder
1 l Milk/cream
2 l Chicken stock
To taste Chili flakes
To taste Salt and pepper

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See also:
Previous recipe Curry Chicken Salad
Next recipe Curry Chicken Stars

Or try one of these recipes:
Jachnoon - Baked Bread With Whole Eggs
Spinach Ball Curry