Try this recipe yourself, or browse for more recipes in this large online cookbook. Not found the recipe you're looking for? Browse all recipes on this site in alphabetic order, or use the simple one keyword search field.

Farm Style Stew

Yield: 5 Servings

Ingredients and directions for this recipe

1 1/2 lb Beef stew meat -- cut into
1 " cubes
1 ts Salt
1/4 ts Pepper
1/2 ts Paprika
1/2 ts Seasoned salt
4 md Zucchini -- cut into 1"
Slices
2 c Hot water
2 tb Bottled steak sauce
17 oz Whole kernel corn, canned --
Drained
3 tb Cornstarch
3 tb Cold water

Sprinkle beef with salt, pepper, paprika, and seasoned salt. Place in
slow-cooking pot with zucchini; pour hot water and steak sauce over. Cover
and cook on low for 7 to 9 hours or until tender. Turn control to high.
Stir in corn. Dissolve cornstarch in cold water; add to meat mixture. Cook
on high for 15 to 20 minutes.

See also:
Previous recipe Farm Style Ribs
Next recipe Farm-style Leek Soup

Or try one of these recipes:
Lime Chiffon Tart - Bon Appetit
T Quick Lunch: Kidney Beans