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Garlic-thyme Sweet Potatoes

Yield: 1 servings

Ingredients and directions for this recipe

3 lb Sweet potatoes or yams;
-peeled and cut into 1"
-chunks
1/4 c Fat free half and half
1 sm Onion; chopped fine
2 Cloves garlic
3/4 c Milk
3/4 ts Salt
3/4 ts Dried thyme
1/4 ts Pepper

In sauce pot, combine sweet potatoes and garlic cloves with water to cover.
Bring to a boil, reduce heat and simmer until potatoes are tender, about 15
minutes. Drain. In same pot, heat small amount of wine or apple juice over
medium-low heat. Add chopped onion and minced garlic; cook until golden
brown, about 5 minutes, stirring frequently. Remove pot from heat and add
sweet potatoes, milk, salt, dried thyme, and pepper. Using electric mixer,
beat until smooth.

Adapted by Nancy Adkins Original Recipe taken from honeysucklewhite.com

See also:
Previous recipe Garlic-stuffed Sliced Fillet Of Beef Over Emeril's Crispy
Next recipe Garlic-tomato Soup

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