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Gourmet Golden Squash

Yield: 6 Servings

Ingredients and directions for this recipe

3 lb Hubbard squash; peeled &
-cubed
2 tb Butter or margarine
1 c Sour cream
1/2 c Finely chopped onion
1 ts Salt
1/4 ts Pepper

Cook squash until tender, 15-20 minutes; drain. Heat oven to 400. Mash
squash & stir in remaining ingredients. Mound the squash mixture in an
ungreased 1-quart casserole. Bake uncovered 20 minutes or until heated
through. Serves 6-8.

MRS STEVEN (HEIDI) KISH

From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,

See also:
Previous recipe Gourmet Glossary 4
Next recipe Gourmet Goulash

Or try one of these recipes:
Chocolate Chestnut Bourbon Torte W/a Kentucky
Mousse Aux Fraises