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Green-onion Sour Cream

Yield: 2 Cups

Ingredients and directions for this recipe

1 bn Green onions
2 c Sour cream

Puree green onions with the sour cream. Add salt and pepper to taste.

Contributor: Roy Olsen, from Chile Pepper Magazine

See also:
Previous recipe Green-olive Relish *
Next recipe Green-pea Pate - Country Living

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