Try this recipe yourself, or browse for more recipes in this large online cookbook. Not found the recipe you're looking for? Browse all recipes on this site in alphabetic order, or use the simple one keyword search field.

Grilled Sushi Rice With Soy-ginger Glaze

Yield: 1 servings

Ingredients and directions for this recipe

2 c Cooked flavored sushi rice
1/4 c Soy-ginger glaze; see * Note
1/4 c Julienned gari
1 tb Sesame seeds

* Note: See the "Soy-Ginger Glaze" recipe which is included in this
collection.

Form sushi cakes either using a rice mold or your hands. Make a small hole
in the cake and fill with gari. Re-seal hole and let rest for 5 minutes. On
a hot grill, mark the cake. Turn over and glaze marked side. Turn again and
glaze. Garnish with sesame seeds and serve hot. This recipe yields ??
servings.

See also:
Previous recipe Grilled Sun-dried Tomato And Basil Stuffed Chicken -bernard
Next recipe Grilled Sweet & Sour Pork Chops

Or try one of these recipes:
Citrus Granite With Crayfish Skewer
No-poach Chicken