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I-10 Diner Sonora Casserole

Yield: 4 Servings

Ingredients and directions for this recipe

3 c Zucchini; sliced & steamed
1 c Corn, frozen or canned; drai
2 c Tomato sauce
1/2 tb Chili powder
1/4 ts Cayenne
1/4 ts Ground cumin
1 ts Vinegar
6 Corn tortillas
1 cn Green chiles
1 1/2 c Cheddar cheese; grated
3/4 c Sour cream
Green onions; chopped

Recipe by: 1-10 Diner
Microwave zucchini until soft. Preheat oven to 350 degrees. Mix
cooked zucchini, corn, tomato sauce, chili powder, cayenne, cumin,
vinegar, fried tortilla quarters and chiles together. Place in
greased ovenproof baking dish. Top with cheese and bake about 12
minutes or 'til well heated and cheese has melted. to serve, top with
sour cream and sprinkle with green onions.

See also:
Previous recipe I've Seen The Lima Bean Light
Next recipe Iablochnii Sup (apple Soup)

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