Try this recipe yourself, or browse for more recipes in this large online cookbook. Not found the recipe you're looking for? Browse all recipes on this site in alphabetic order, or use the simple one keyword search field.

Jack Daniel's Grilling Sauce

Yield: 8 Servings

Ingredients and directions for this recipe

1/2 c PINEAPPLE JUICE
3 tb SOY SAUCE
1 1/2 ts GINGER
1/2 ts GARLIC POWDER
1/4 c JACK DANIEL'S WHISKEY

Combine all ingredients and mix well. Dip meat in sauce and place on
grill over hot coals. Grill to desired degree of doneness. Just
before meat is removed from grill, brush again with sauce. Makes
enough for 8 servings.

See also:
Previous recipe Jack Daniel's Grilled Chuck Roast From Bob Hogan
Next recipe Jack Daniel's Honey Mustard

Or try one of these recipes:
Curry Goat
Pecan Ball Appetizers