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M F K Fisher's Warm Sandwich

Yield: 1 servings

Ingredients and directions for this recipe

1 Loaf Crusty French bread;
-split in half
Homemade mayonnaise
Coarse Dijon mustard
Smoked ham
Jack cheese

Split the loaf of crusty French bread, and slather it with the homemade
mayonnaise. Smear the coarse Dijon mustard on top of the mayonnaise. Next,
layer on slices of the smoked ham and jack cheese. Wrap the loaf in several
layers of plastic wrap, and sit on the sandwich for one hour to generate
heat from your body. After one hour, unwrap the sandwich and cut into nice
finger sandwiches.

Recipe

See also:
Previous recipe M E N U Have A Mexican Dinner This May
Next recipe M L Mclemore's Lone Star Baste Pt 1

Or try one of these recipes:
Fish With Curried Salmon
Quick Bean Soup For A Crowd