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Moist Barbecue Chicken

Yield: 1 Servings

Ingredients and directions for this recipe

1 Cut Up Chicken
Favorite Barbecue Sauce
Bed Of Medium Hot Coals

As in my holiday turkey, I like to have my barbecued chicken moist and
juicy. This is more of a technique than any special recipe. Place
chicken pieces on the grill. Cook for 2 minutes and turn over. Baste
each piece with sauce. Cook for 3 or 4 minutes. Turn and baste.
Keep turning and basting at 3-4 minute intervals until chicken is
done.

See also:
Previous recipe Moist Banana Cake
Next recipe Moist Blueberry Muffins

Or try one of these recipes:
Gingered Shrimp And Noodle Soup
Rowe's Fresh Strawberry Layer Pudding