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Moist Cornbread

Yield: 1 Servings

Ingredients and directions for this recipe

3 Eggs
2 c Milk
2 tb Melted butter
15 oz Package cornbread mix

Beat eggs in medium bowl; beat in milk, butter and cornbread mix. Pour
into greased 8-cup baking dish or spring-form pan. Place in slow-cooking
pot and cover with several paper towels. Cover and cook on high for 2 to 3
hours.

See also:
Previous recipe Moist Corn Bread
Next recipe Moist Cornbread Dressing - Slc

Or try one of these recipes:
Gingered Sole^
Rowe's Strawberry Bread