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Molasses Corn Bread

Yield: 1 Servings

Ingredients and directions for this recipe

2 c Bisquick mix
1/2 c Whole wheat flour
1/2 c Cornmeal
1/3 c Sugar
1 ts Baking powder
1 1/4 c Water
1/3 c Dark molasses
1 Egg

Heat oven 350?. grease bottom of loaf pan, 9x5x3. Mix all ingredients until
moistened. Pour into pan. Bake 50 to 50 minutes or until wooden pick comes
out clean.

Variation: chop raisins very fine and add. Can do the same with walnuts.
Need to be finely chopped.

NOTES : This taste good with warm peanut butter and syrup poured over a
slice.

See also:
Previous recipe Molasses Cookies I
Next recipe Molasses Corn Bread - Butter Busters ^

Or try one of these recipes:
Girl Scout Mississippi Mud Pie
Rubarb Raisin Crumble