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Nutty Chocolate And Marshmallow Muffins

Yield: 15 Servings

Ingredients and directions for this recipe

2 oz Cooking chocolate; melted
1/2 c Melted butter or margarine
1 c Sour cream or yoghurt
1/2 c Brown sugar
1 Egg
1 ts Vanilla
1 1/2 c Flour
1 ts Baking powder
1/2 c Walnuts
3/4 c Chopped marshmallows

Preheat oven to 400?F & prepare muffin pans. Put the first six ingredients
into a bowl & mix well. Add the remaining ing. except marshmallows, blend
until just mixed, then fold in the marshmallows. Put into pans & bake for
15-20 mins. Makes 15 muffins.

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,

See also:
Previous recipe Nutty Chocolate & Mashmallow Muffins
Next recipe Nutty Chocolate Biscotti

Or try one of these recipes:
Ha'penny Friendship Bread, Page 3
Sesame Buns