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Pacific Fruit Punch

Yield: 4 Servings

Ingredients and directions for this recipe

1 lg Can orange juice
1 lg Can apricot nectar
1 lg Can pineapple juice
1 qt Ginger ale
1 c Fresh strawberries
1 qt Orange sherbet, soften in
-refrigerator

Combine juices and ginger ale in punchbowl. Add sherbet, strawberries, and
ice. Garnish individual glass with pineapple spears and small umbrellas.
Yield: 4

See also:
Previous recipe Pacific Fish Salad
Next recipe Pacific Island Chicken

Or try one of these recipes:
Honey Peanut Butter Banana Muffins
Sorbet In Minutes From Canned Fruit