Try this recipe yourself, or browse for more recipes in this large online cookbook. Not found the recipe you're looking for? Browse all recipes on this site in alphabetic order, or use the simple one keyword search field.

Sesame Noodles With Cucumbers And Shredded Chicken

Yield: 4 servings

Ingredients and directions for this recipe

1/2 c Chinese sesame paste or
-tahini
(can also substitute creamy
-peanut butter)
1 tb Sesame oil
1/4 c Canola oil
1/2 c Rice wine vinegar
2 Serrano chiles; de-stemmed
2 Garlic cloves
1/3 c Basil leaves
1 bn Chopped scallions
1/3 c Mint leaves
Salt; to taste
Freshly-ground black pepper;
-to taste
1 lb Angel hair pasta; blanched,
-refreshed
2 English cucumbers; julienned
2 c Shredded chicken from
1 Whole Roasted Chicken; see *
-Note
1 Red bell pepper; finely
-diced,
For garnish

* Note: See the "Whole Roasted Chicken" recipe which is included in this
collection.

In a food processor, mix sesame paste, oils, and vinegar. Add chile, garlic
and herbs and puree until smooth. Season with salt and pepper. In a large
mixing bowl toss pasta, cucumbers and chicken with dressing. Check for
seasoning and garnish with red bell peppers and basil/mint leaves. This
recipe yields 4 servings.

See also:
Previous recipe Sesame Noodles From Sundays At Moosewood
Next recipe Sesame Noodles With Kale

Or try one of these recipes:
Autumn Pumpkin Bread With Pecans Pt 2/2
Cocoa- Banana Freeze