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S'mores Bars

Yield: 20 Servings

Ingredients and directions for this recipe

8 oz Quick Crescent Dinner Rolls
6 oz Semi-sweet Chocolate Chips
10 Marshamallows; cut in half

Heat oven to 375~. Unroll dough into 2 long rectangles. Place in
ungreased 13x9" pan; press dough over bottom, sealing perforations
well. Sprinkle chips evenly over dough. Place marshmallow halves over
chips, cut-side-down, in five rows of four. Bake at 375~ for 10-12
minutes or until light golden brown. Cool about 15 minutes. Cut in
squares around marshmallows. Makes 20 bars. TIP: For ease in cutting
marshmallows, use kitchen scissors dipped in warm water.

See also:
Previous recipe S'mores
Next recipe S'mores Cake

Or try one of these recipes:
Al's German Pilsner
Chipotle Cream Sauce