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Wacky Cake #1

Yield: 8 Servings

Ingredients and directions for this recipe

1/3 c Cocoa
1 1/2 c All purpose flour
1 c Sugar
1 ts Vinegar
1 ts Soda
1 ts Vanilla
1 Stick margarine; melted
1 c Water

-ICING-
1 c Sugar
1/4 c Milk
1 ts Vanilla
1/4 c Cocoa
1/2 Stick margarine

Mix dry ingredients together & add remaining ingredients. Pour into an
ungreased 8x11-inch pan. Bake at 350 for 20-25 minutes. Icing: Combine
ingredients & bring to a boil. Add vanilla. Beat until it begins to
thicken. Pour over cake.

From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,

See also:
Previous recipe Wacky Cake
Next recipe Wacky Cake #2

Or try one of these recipes:
Chocolate Cherry Torte (1/2)
Gourmet Chocolate Chip Cookies